Thyme, Common
Grow fragrant common thyme, a hardy herb with a savory flavor similar to ajwain.
Easy Grow Info
About This Thyme
Common thyme is a low-growing perennial herb known for its small aromatic leaves and warm, earthy flavor. Its taste is reminiscent of ajwain, bringing a similar savory depth that pairs well with beans, lentils, vegetables, and slow-cooked dishes. The leaves can be used fresh or dried, where the flavor becomes more concentrated and robust.
Compact plants thrive in sunny, well-drained soil and spread gently over time, making thyme a reliable addition to containers, borders, and mixed edible gardens.
Why We Grow It
We grow common thyme because it’s a dependable perennial that brings strong flavor without demanding much care. Its ajwain-like notes make it versatile for both Indian and Western kitchens, and its resilience makes it easy to grow through California’s warm seasons.
Grower’s Corner
Grower’s Corner: How to Grow Perennial Herbs in Warm-Climate Gardens
Read the full guide on Grower’s Corner.