Shimla Mirch (Sweet Pepper) -- Cal Wonder

$4.49

Ships in 1–3 business days.

Details

The beloved Shimla Mirch — India’s favorite capsicum — crisp, sweet, and full of garden freshness. Cal Wonder is a classic heirloom variety known for its thick walls, glossy skin, and rich flavor. Grown in California’s sunshine, it produces heavy yields of green peppers that mature to deep red, perfect for paneer jalfrezi, bharwa mirch, or vegetable pulao.

Whether you call it capsicum, bell pepper, or Shimla Mirch, this variety brings both color and sweetness to your Indian kitchen garden — without the heat.

Warm-season | Full sun | Start indoors 6–8 weeks before last frost | Transplant 18" apart | Harvest in 70–75 days

Why Indian Gardeners in California Love It

  • Thrives in warm, sunny weather: Perfect for California’s long growing season.

  • No heat, full flavor: All the pepper taste without the spice — ideal for kids and family meals.

  • Cooks beautifully: Great for Indian curries, stuffed bharwa mirch, or roasted dishes.

  • High yields: Reliable, productive plants for backyard or patio gardens.

Shimla Mirch (Sweet Pepper) -- Cal Wonder – Masala Central – Masala Central